Bucharest, Romania
The First Georgian Restaurant
- Market analysis in the niche of authentic cuisine
- Report on the potential for scaling the brand
- Location selection for long-term rental
- Signing the lease agreement
- Documentation support for the company:
- Opening the company (legal entity)
- Establishing the legal address of the company
- Opening company accounts in banks in Romania
- Investment in the company
- Obtaining all authorizations and permits for food service activities
- Passing all inspections to obtain all authorizations from government authorities
- Selecting initial staff
- Handover of the premises to the client — restaurateur